tag:blogger.com,1999:blog-7100882347408067241.post6949110773260894530..comments2024-03-28T20:37:29.571+00:00Comments on The English Kitchen: Honey Sriracha Turkey MeatballsMarie Raynerhttp://www.blogger.com/profile/00407913432222377267noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-7100882347408067241.post-72577339535018866762023-02-19T17:30:35.968+00:002023-02-19T17:30:35.968+00:00Thanks so much Jayne. I have to say that 1/2 TBS i...Thanks so much Jayne. I have to say that 1/2 TBS is too hot for me. (I am a wimp when it comes to hot!) I add a tsp, taste and then go from there! I hope you enjoy these! That sweet and sour sauce is to die for, I agree! xoMarie Raynerhttps://www.blogger.com/profile/00407913432222377267noreply@blogger.comtag:blogger.com,1999:blog-7100882347408067241.post-58630413033065395612023-02-19T13:15:21.940+00:002023-02-19T13:15:21.940+00:00These sound right up my street, Marie, if the sauc...These sound right up my street, Marie, if the sauce is as good as your Combo #9 sweet and sour, I cannot wait to try it. Like you I don’t like it too hot, can I ask how much Sriracha you actually use? Thank you for posting, I do look forward to your daily emails. Best wishes, JayneAnonymousnoreply@blogger.com