Showing posts with label Tourtiere. Show all posts
Showing posts with label Tourtiere. Show all posts
One tradition that my family has always enjoyed every Christmas is that of making a traditional French Canadian Tourtiere. It just would not be Christmas without it. There are actually two kinds of tourtiere and this is the more common one which I am sharing with you today.
Traditionally it would be served for Reveillon. This was a Christmas supper that would be served in French Canadian homes after church on Christmas Eve.
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