Here at Oak Cottage, we love us some nice Roast Pork once in a while. Roasted until it is succulent and brown, with a crispy cracklin on th...

It won't be long now before they are all gone . . . beautiful English plums. Those lucious ruby coloured gems that taste so sweet and...

   One of the things I fell in love with right away when I moved over here was roasted potatoes.   Chunky potatoes, roasted in the oven in a...

When I first moved over here to the UK, Blueberries were a very rare commodity, especially up in the North where we were living then. I neve...

I have always had a certain fond for coconut. I love the texture and the natural sweetness, and I am really fond of anything that is made w...

After all the hedonistic, rich and unctuous food (great words there!) that I have eaten lately, I felt a real need to eat something healthy ...

One of my absolute favourite dishes of all time has been macaroni and cheese. This is the ultimate in comfort food to me. I have tried ...

   I spent most of my life living in Armed Forces housing, most of my homes being cookie cutter stamps of the same house . . . the only thin...