I had always thought that my most favourite of all pies was Pecan Pie . . . I have been known in my younger years to buy a Frozen Mrs Smith&...

It may be the Canadian in me but . . . my heart longs for the combination of Maple and Walnuts . . . I swear if you cut my veins . . . I b...

I was in town this morning, doing a bit of Christmas shopping, and I just couldn't resist picking up some tasty looking pork chops a...

I was quite priveledged recently to have been sent a lovely food package recently from the Welsh Assembly Government, containing some beauti...

Last week I got an e-mail from Aaron (Publicasity) asking me if I would like to try out some of Jamie Oliver's new Kitchen Kit . Would ...

Bonfire Night is coming up this weekend. It's a really big thing over here in the UK. Back in 1605, a bunch of mercenaries, led by Guy...

Every cook needs a recipe like this in their tool box of taste tempting recipes. A dessert that is not only quick to execute, but very simpl...