There are a lot of people that would like to try making their own sausages, but they get put off because of their fear of having to stuff ca...

For a long time in Ireland the only bread readily available, except for in the cities, was Soda Bread. Easy to bake on a hearth stone or in...

Do you like cheese like I like cheese?? I am betting you do! Funny thing is . . . when I was a child I did not like cheese at all . . . not...

When I am not torturing my husband with foreign food (read pasta here) and chocolate (men!!), I am indulging his meat and potatoes heart...

I make no secret of the fact that the humble potato is my favourite vegetable. Actually I love all vegetables (except canned peas), and cou...

It is rumoured that there are over 900,000 poppy seeds contained in a pound of poppy seeds . . . I've never actually counted them, nor a...

One thing that I love about food blogging is that it's not about me. It's not even about you . . . it's about the recipes and t...

I've just spend several hours going through my archives trying to pick out some of my best recipes that I've cooked and presente...