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Friday, 18 November 2011

Sausage and Corn Bake

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You just can't beat a really good pork sausage from a good Butcher. Meaty and moist and full of flavour . . . not fillers. Nom! Nom!...
1 comment
Thursday, 17 November 2011

Digestive and Marshmallow Custard

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   We don't eat a lot of complicated food in this house . . . simple people, simple meals, fresh and simple ingredients. That's us ...
12 comments
Wednesday, 16 November 2011

Roasted Butternut Squash Lasagne

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This isn't something that I make really often . . . as it is kind of a lot of work . . . but everyonce in a while I love to treat us to ...
8 comments
Tuesday, 15 November 2011

Spicy Gingerbread Muffins

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It's that time of the month again, Visiting Teaching time. I just love visiting with the sisters in my care and helping them when ...
9 comments
Monday, 14 November 2011

Coleman's Gravy Paste and a Round up of Good Taste

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Colemans , the mustard people, recently launched an innovative Instant Gravy Paste range consisting of Beef, Chicken and Onion flavours. I ...
5 comments
Sunday, 13 November 2011

Nutmeg Cake and a Snowflake Mould

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The people at Eddingtons recently sent me a few articles from their newest Christmas Baking line to try out and review. I had my pick of ...
8 comments
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