Pages

▼
Powered by Blogger.
The English Kitchen

Pages

▼
Monday, 30 April 2012

Hearts of Palm, cooks & co, a rather tasty tart and a delicious salad

›
I was sent a few tins of these cooks & co  Hearts of Palma week or so ago to try out.  I had never eaten hearts of Palm before and was...
5 comments
Sunday, 29 April 2012

Lemon Curd & Blueberry Loaf

›
Have I ever told you about how much I love the flavour of lemon??? How about how much I love ADORE blueberries???? ok, so I'v...
16 comments
Saturday, 28 April 2012

Old Fashioned Molasses Crinkles

›
  I wish I had a pound for every time I have baked these cookies through the years. I'd be rich, Rich, RICH! Seriously. Thse cookie...
4 comments
Friday, 27 April 2012

Onion, Garlic and Cheese Pluckit Bread

›
  Do you remember that Cinnamon Roll Pluckit Bread that I made a few weeks back???  My goodness, but it was some good.  Are you sitti...
6 comments
Thursday, 26 April 2012

Parmesan Crusted Turkey Steaks with a Tomato and Peppadew Relish

›
  As you know, I was recently invited to participate in a competition being hosted by British Turkey alongside Peppadew to find Britian...
8 comments
Wednesday, 25 April 2012

Dried Cherry, Almond and Apricot Breakfast Loaf

›
  It never hurts to have something in the house that you can pick up for a quick breakfast on those mornings that you are in a rush and do...
‹
›
Home
View web version
© The English Kitchen.
Customized by My Fairy Blog Mother.