Pages

▼
Powered by Blogger.
The English Kitchen

Pages

▼
Wednesday, 5 September 2012

Chunky Chewy Fruit & Nut Granola

›
I think one of my favourite things to have for breakfast of all time is Granola. I just love it. When I eat it, I feel like I am doing som...
16 comments
Tuesday, 4 September 2012

The Best Rice Pudding Ever

›
I am quite sure that if you were to look up the word comfort in a dictionary, you would find the words "Rice Pudding." written the...
7 comments
Monday, 3 September 2012

Storecupboard Meals - Tortilla Pie

›
With the way today's economy is, it is becoming increasingly difficult keep to the budget we have set aside for food. When you live on ...
8 comments
Sunday, 2 September 2012

Oaty Peach & Blueberry Crumble

›
This is actually a delicious dessert I made for us a week or so ago, when our blueberry bushes were just dripping with fruit. I don't m...
6 comments
Saturday, 1 September 2012

Sainsbury’s magazine shares its ‘Kitchen Secrets’ in a tasty new blog

›
LONDON, 31 st August 2012 , Looking for new food inspiration? Sainsbury’s magazine , Britain ’s most widely read monthly glossy, launches i...
4 comments

Pain Perdu (French Toast) with Cream Cheese and Blueberry Syrups

›
One of my life-long dreams has been to have my very own B&B . . . a nice country home with lovely cosy rooms, soft puffy beds . . . a h...
5 comments
Friday, 31 August 2012

Guest Post - Virginia Minnick of Nutella Recipes

›
Freezers Can Help You Get Magic for Money When you think about the meal planning, then it is extremely essential that you must have a freeze...

Crunchy Baked Cod with Horseradish Tartar Sauce

›
Delicious fish for Friday here in the English Kitchen today! Having fish for supper on Friday is a long held tradition over here in the UK...
4 comments
‹
›
Home
View web version
© The English Kitchen.
Customized by My Fairy Blog Mother.