Pages

▼
Powered by Blogger.
The English Kitchen

Pages

▼
Sunday, 6 October 2013

Toffee Apple Crumble

›
  When there are just two of you living in a house, dessert isn't something you make very often.  At least ...
9 comments
Saturday, 5 October 2013

The Kandle ll by Ozeri

›
  You all know of my love for reading cookbooks.   I even bring them to bed with me.   Todd just doesn't understand it, but . . . the...
2 comments

Squidgy Lemon Cake

›
I was sitting here this morning thinking about cake before I had even had my breakfast.  I do so love cake.  I've not ba...
10 comments
Friday, 4 October 2013

An offer on PIE just for YOU

›
Remember that fab cookbook I told you about the other day?   I've been given an exclusive offer to share with you my readers! To ...
2 comments

Parsnip and Potato Mash with Spiced Onions

›
     I put my hand up.  The humble potato is my favourite vegetable.   I can eat potatoes in any way shape or form.  I don&#...
9 comments
Thursday, 3 October 2013

Untraditional Shepherd's Pies

›
  I never really have to be asked twice if I want to do a cookbook review.  As you know I adore cookbooks.  ...
6 comments
Wednesday, 2 October 2013

Jumbo Italian Spiced Chickpea Burgers

›
  I do confess that I enjoy a great veggie burger from time to time.  Back home where I am from there is this restaurant i...
10 comments
Tuesday, 1 October 2013

Quick and Easy Chicken Fried Rice

›
  I love suppers that I can just throw together during the week, that are fairly inexpensive, quick to make, use store cupboard ingredie...
9 comments
‹
›
Home
View web version
© The English Kitchen.
Customized by My Fairy Blog Mother.