Salted caramel is all the rage right now. I think it's that sweet/savoury thing . . . . You know . . . like peanutbutter and jam,...

Eddingtons has a new line of Pizza Express kitchen goodies and I was recently sent a few of them to try.  I love to try out new things ...

Does this look tasty???   I know!  It DOES, and it hasn't even been baked yet!   Can you imagine how delicious something that ...

This recipe showcases Capellini pasta.    Capellini is not something which I have had a very easy time finding here in the UK actually. ...

I am dead chuffed to report that my blog has been nominated for a Best Blog from Abroad award on  The Kitchn.   I wasn't going to sa...

We hold a special fondness in this house for anything with jam in it.  We both love jam and one can often find us  on lazy days having no...

  I confess.  I love chocolate and it doesn't matter what kind of chocolate it is.  Dark, milk . . .   in cakes and cookies . . .  go...

Happy Valentines Day to all you lovers out there. I thought it would be fun to show you what my Valentines menu will be for today.  Yes, ...