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Thursday, 24 April 2014
Pan Sautéed Cod Loins with a Mango Chipotle Sauce
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This is my final post about the set of Balsamic Vinegars and Olive Oils from Vom Fass that I received recently, this time showcasing...
2 comments
Wednesday, 23 April 2014
Garlic and Truffle Oven Fries
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As you all know I recently received a lovely set of Balsamic Vinegars and Olive Oils from Vom Fass . They came in a lovely wooden box ...
8 comments
Tuesday, 22 April 2014
Red Candy and Joseph Joseph
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You probably get tired of me saying this, but I DO get sent the nicest things. Recently the people at Red Candy sent me this lovely J...
4 comments
Ham and Spaghetti Casserole
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Traditionally we have always had a roast Ham for our Easter dinner. I have done Lamb a few times, but I always go back to Ham. It...
11 comments
Monday, 21 April 2014
Easy Lasagne
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A good lasagne is one of those easy recipes that most cooks should have up their sleeves. They come in ever so handy. I can't think...
7 comments
Sunday, 20 April 2014
Kitchen Sink Granola
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I love granola. I have loved it since my hippy dippy days back in the early 1970's. I loved granola way before it became cool and I ...
2 comments
Saturday, 19 April 2014
Not food . . . but bathrooms . . .
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I just fell in love with these bathroom pictures. There is just something about them. I love marble. I love pretty wallpaper. I l...
2 comments
Celebrating Canned Food Week 2014
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If most of us take a look in our cupboard, there's one item which we're more than likely to find: a can. Be it a can of beans,...
Friday, 18 April 2014
Orange and Sultana Cake
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I wanted to do a special bake for Easter this year. Something sweet to celebrate this special holiday. I wanted it to be fresh and d...
14 comments
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