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Thursday, 14 May 2015
Celebrating British Sandwich Week!
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The 10th to the 16th of May is British Sandwich Week here in the UK. We Brits do love our sandwiches! I don't think there is a sh...
3 comments
Wednesday, 13 May 2015
Mrs Crimble's Gluten Free Wonder Bars
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Launching in May 2015 Britain's best loved gluten free Bakery Brand, Mrs Crimble's have created a NEW range of Cereal Bars avail...
1 comment
Skillet Beans and Sausage
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We've had a couple of really cool, breezy and showery days this past week and that has called for some belly warming meals. This is...
4 comments
Tuesday, 12 May 2015
Chicken Biryani
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Curry wasn't something which I had experienced a lot of prior to my moving over here to the UK. My only experience had been a chicke...
2 comments
Monday, 11 May 2015
A Chicken and Mushroom Pie
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If you like chicken and you like pies, then today you are in for a real treat because the other day I cooked us a Chicken and Mushroom Pi...
2 comments
Sunday, 10 May 2015
There's a Surprise Inside
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There are an abundance of fabulous baking products available to us these days. The mind boggles at the variety. I wanted to show you t...
Saturday, 9 May 2015
Double Crusted Blueberry Oat Crumble
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We had company the other day for supper and I wanted to make a special dessert. I also happened to have an abundance of blueberries as ...
2 comments
Friday, 8 May 2015
Rhubarb Butter
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No doubt about it rhubarb is one of my favourite fruits. I look forward to rhubarb season every year and all of the treats I can cook up...
3 comments
Thursday, 7 May 2015
Raspberry Linzer Slices
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Do YOU like jam as much as I like Jam??? I don't think anyone could like jam as much as we do in this house, but . . . I could be wr...
10 comments
Wednesday, 6 May 2015
A Traditional British Fry Up
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I was searching through the archives here the other day and I couldn't believe that I had never done a British Fry Up. That is what ...
8 comments
Tuesday, 5 May 2015
Chicken with Almonds and Apricots
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Weeknights I try to keep things really simple. I am very busy during the week and after having worked as a chef for many years, I quite ...
7 comments
Monday, 4 May 2015
Irish Brown-bread Crackers
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Marks & SPencers recently decided to stock a range of branded artisan foods, featuring an array of unique foods from small producers,...
5 comments
Sauteed Yellow Turnips (Swede or Rutabaga)
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I have always loved yellow turnips . . . Swede (here in the UK) or Rutabaga (North America) as they are also called They are the ones wi...
2 comments
Sunday, 3 May 2015
Baked Granola Doughnuts with a Honey Glaze
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You can blame this all on my sister. My mother had a doughnut pan sitting on top of her kitchen cupboards, gathering dust for years and...
2 comments
Saturday, 2 May 2015
Cranberry and Orange Marmalade Tea Cake
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I am awfully fond of tea breads or cakes as they are also known. Delicious small cakes baked in a loaf tin, perfectly sized to slice an...
14 comments
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