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Thursday, 18 June 2015
Kids Cook French and Gougeres
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One of the many perks of being a food blogger is that I occasionally get sent cookery books to review. I love it when that happens as I...
6 comments
Little Gems with a Creamy Basil Dressing
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I am truly a salad nut. I could eat salad seven nights a week and never tire of it . . . ever. One of my favourite salad leaves to use,...
4 comments
Wednesday, 17 June 2015
Banana Nut Muffins for the smaller household
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I don't know about you, but at my age, and with only two people living in this house, I struggle sometimes getting everything I bake ...
4 comments
Tuesday, 16 June 2015
Perfectly Cooked Cabbage
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We were cleaning out the freezer at the weekend and I found a nice piece of salt beef that was in danger of having been in there for far...
6 comments
Monday, 15 June 2015
Sauteed Garlic and Lemon Chops
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My husband is a died and true Meat and Potatoes man. He's not bothered with having anything fancy. Simply prepared, meat and potat...
6 comments
Sunday, 14 June 2015
Spiced Cantuccini with Almonds
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I can still remember the very first time I had a Cantuccini, or Biscotti as they are also known. I was probably in my early 30's. ...
6 comments
Saturday, 13 June 2015
Bitty Blueberry Fudge Bettys
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Can you take yet another delicious blueberry recipe from me??? Oh, I am sure you can! As you know I love blueberries and I am betting t...
10 comments
Friday, 12 June 2015
Beer Battered Cod and Chips
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There is nothing more appealing than a delicious plate of English fish and chips. This is not considred to be the National favourite dish...
4 comments
Thursday, 11 June 2015
Banoffee Mess
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Some days you just want to bury your face into an indulgent fruity dessert, but having no fruity fruit to hand, you make do with what you...
4 comments
Wednesday, 10 June 2015
Sausage Rolls
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Sausage rolls are very popular over here in the UK. You will see them for sale in all of the bake shops and cafes and of course at mos...
13 comments
Tuesday, 9 June 2015
Steak with Pizzaiola Sauce
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When I was growing up my mother used to treat us every now and again to a steak supper called Swiss Steak. It was delicious and one of ...
2 comments
Monday, 8 June 2015
21 Signs You're at a Quintessentially British BBQ!
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Once the weather starts to turn warmer, the North American in me starts pining for a good old BBQ! There is nothing like wa...
Kim's Chicken Dish
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We had the most delicious chicken for lunch last week when we went to our friend's house. It was incredibly tasty, and I think it...
6 comments
Sunday, 7 June 2015
Some Classic British Biscuits
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One thing that the British do really well are biscuits, or cookies as they are known in North America. There are whole aisles in the gr...
17 comments
Saturday, 6 June 2015
Malva Pudding
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We were invited to have lunch with some friends earlier this week in their home. Tina and Tony. We love spending time with them. ...
20 comments
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