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Saturday, 27 February 2016

Grantham White Gingerbread

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One thing which I have always enjoyed cooking since coming over to the UK are the old tradition recipes.  Recipes which have their roots d...
6 comments
Friday, 26 February 2016

Bagel Hole Eggs

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I have to confess that, aside from feeding the Missionaries, I haven't been doing a great deal of cooking lately.  I've been quite...
4 comments
Thursday, 25 February 2016

Hasselback Turkey Divans

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 I've seen a lot of "hasselback" type of dishes on Pinterest these past few weeks.   Hasselback Potatoes have long been popu...
8 comments
Wednesday, 24 February 2016

A Simple Prawn Curry

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I had bought my husband some prawns to cook him for Valentines day, however I totally forgot to cook them for him.  (Good thing they were ...
9 comments
Tuesday, 23 February 2016

Miso Baked Cod

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 Miso is not something which I had ever tasted in my life before this past weekend.  I have read about it and always wanted to try it . . ...
2 comments
Monday, 22 February 2016

Skinny Broccoli and Potato Casserole

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One of my favourite soups has to be broccoli and cheese soup.  I just love it.  I love broccoli anyways, and when you combine it with chee...
2 comments
Sunday, 21 February 2016

Aunt Orabelle's Date Squares

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 There are certain foods from your childhood that stand out and never get old . .  dishes which evoke the sweetest memories and most tende...
8 comments
Saturday, 20 February 2016

Coconut Toast

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 Usually at the weekend I try to do us some sort of breakfast treat . . .  something which is a bit out of the ordinary cereal that we hav...
8 comments
Friday, 19 February 2016

Buttered Vegetables with Rice and Cheese

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It's the end of the week and time to get rid of a few bits in the refrigerator before I do my grocery shop for the next week.  The bit...
8 comments
Thursday, 18 February 2016

Fried Spaghetti

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We had the elders over for supper the other night and I made a huge pot of my spaghetti bolognese for them to enjoy.  I don't think I ...
6 comments
Wednesday, 17 February 2016

Chocolate Iced Yellow Cake

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This is the cake that I always used to bake for the Mr when I worked and cooked at the Manor down South.  It was his Birthday cake of choi...
4 comments
Tuesday, 16 February 2016

Winter Fruit Salad with a Lemon and Poppy Seed Dressing

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I am a real salad lover.  I could eat them 365 days of the year, for lunch and supper.   Todd is not so fussed, but I am slowly converting...
2 comments
Monday, 15 February 2016

Dill and Mustard Sauced Roasted Cabbage

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  I think cabbage has to be one of my favourite vegetables.   I love it raw.  I love it steamed.  I love it fried.   I love it roasted . . ...
11 comments
Sunday, 14 February 2016

Simple Lemon and Berry Hand Pies

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I didn't think I was going to have time to do anything heart shaped this Valentines Day as my days have been so busy, but I did have a...
8 comments
Saturday, 13 February 2016

Saturday Night Pizza from Cirio

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When made well, a homemade pizza can easily rival that of any pizzeria, and what's more if you follow these simple "Make Ahead&qu...
2 comments
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