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Saturday, 9 September 2017
Spiced Rum & Raisin Cookies
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Do you like cookies that are buttery, crisp edged and chewy in the middle? Mmm . . . they're the best! I am a big fan of t...
4 comments
Thursday, 7 September 2017
Perfectly Baked Chicken Breasts
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We were talking the other day, as you do and we both remarked on how tasteless ordinary chicken has gotten. You might as well be eating...
2 comments
Wednesday, 6 September 2017
Leek & Mustard Sauced Pork Chops
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My Todd really loves a good old fashioned pork chops. The kind with the bone still in. I confess I do too. You get a nice lean bit of...
6 comments
Tuesday, 5 September 2017
Harvard Beets
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I think you have cottoned on now to my love LOVE of beetroot. If you haven't, then you haven't been reading my blog for long eno...
18 comments
Monday, 4 September 2017
Pear & Saffron Jam
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When my children were growing up I used to make oodles of jams and preserves every year. In June I would be making strawberry jam and in...
6 comments
Sunday, 3 September 2017
Irish Honey Scones
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I always like to bake us something special to enjoy with an afternoon cuppa at the weekend. Sometimes its a muffin, sometimes a biscuit/...
4 comments
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