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Guest Post - Virginia Minnick of Nutella Recipes

Friday, 31 August 2012

Freezers Can Help You Get Magic for MoneyWhen you think about the meal planning, then it is extremely essential that you must have a freezer. You must keep your freezer clean and organized in order to get full help to save the extra things and foods that can be spoiled.Most of the time, a freezer is considered as the best...
read article

Crunchy Baked Cod with Horseradish Tartar Sauce

Friday, 31 August 2012

Delicious fish for Friday here in the English Kitchen today! Having fish for supper on Friday is a long held tradition over here in the UK, especially up here in the wild and wooley North West. On most Friday nights there are long queues at fish and chip shops . . . if you don't want to have to wait a long time for...
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Baked Chicken Nugget Spaghetti

Thursday, 30 August 2012

Today something for the kiddos. In honor of them going back to school. Something that is simple and yet a bit special for them. And your big kid husband would probably enjoy this as well.I know how busy mom's are, especially if they work outside the home. Time is always precious . . . and quick and easy meals always...
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Pear, Stilton & Walnut Crumpet Pizzas, with a drizzle of Sage honey

Wednesday, 29 August 2012

One of my favourite things to do is to combine different flavours and textures together in unsual ways. I picked up a packet of crumpets at the Spar the other night, thinking we would have some toasted crumpets and jam that night for a late supper in front of the telly.Source: bbcgoodfood.com via Karen on PinterestTo...
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Courgette Loaf (Zucchini Bread)

Tuesday, 28 August 2012

I reckon the courgette has to be about one of the easiest vegetables to grow. It practically grows like a weed, providing you with an abundant supply during August. It's a very versatile cookery ingredient and the trick is to keep up with it, and to keep picking it's fruit before they grow as big as marrows!We love it...
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The Great British Bake Off, Showstoppers

Monday, 27 August 2012

If you are a serious cook and baker over here in the UK, you would have had to be living under a rock not to have been aware of that fabulous television series, The Great British Bake Off. Hugely popular, the third series is about to air on the BBC. It is a televised baking competition between amateur bakers in the...
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Blueberry & Hazelnut Biscotti

Sunday, 26 August 2012

I can remember back in the late 1980's my ex and I went to Toronto one weekend to stay at my ex sister in laws apartment. She lived in a fabulous place downtown on Young Street. It was a wonderful apartment and I believe that Lloyd Robertson lived in the same apartment. (A famous Canadian Newscaster of the day.) There...
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Buy the Book!

If you are a Baking Enthusiast and a fan of British Baking you are going to love this new book I wrote. From fluffy Victoria sponges to sausage rolls, the flavors of British baking are some of the most famous in the world. Learn how to create classic British treats at home with the fresh, from-scratch, delicious recipes in The Best of British Baking. Its all here in this delicious book! To find out more just click on the photo of the book above!

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This is a book I wrote several years ago, published by Passageway Press. I am incredibly proud of this accomplishment. It is now out of print, but you can still find used copies for sale here and there. If you have a copy of it, hang onto it because they are very rare.

Welcome, I'm Marie

Welcome, I'm Marie
Canadian lover of all things British. I cook every day and like to share it with you!
A third of my life was spent living in the UK. I learned to love the people, the country and the cuisine. I have always been an Anglophile. You will find plenty of traditional British recipes here in my English Kitchen. There are lots of North American recipes also, but then again, I am a Canadian by birth. I like to think of my page as a happy mix of both. If you are looking for something and cannot find it, don't be afraid to ask! I am always happy to help and point you in the right direction, even if it exists on another page, or in one of my many cookbooks.

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Curried Chicken Salad for two
  Everyone loves this curried chicken salad.  It is lovely and light without a cloying amount of mayonnaise in it. I find too often people o...

Popular Posts

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    Anyone who knows me, knows that I am a nut for anything lemon flavoured. It's always been one of my absolute favourite taste thril...
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       You might not think that you have time to do a bacon and egg breakfast on a weekday, but this recipe here today proves that just isn...
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    I wanted to make some scones to enjoy the other day.  I have made quite a few scones here on the blog and I love them all. I do like to try ...

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      • Guest Post - Virginia Minnick of Nutella Recipes
      • Crunchy Baked Cod with Horseradish Tartar Sauce
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