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Gooey Tear & Share Cheesy Bread

Thursday, 31 December 2020

   New Years Eve! Its hard to believe that we are at the end of what has been an amazingly difficult year for many if not all of us. This has absolutely been a year for the books. I think I join in with many of you in wishing and hoping that 2021 will be a lot kinder all around!Needless to say because of...
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Spicy Tomato & Sausage Pasta (small batch)

Wednesday, 30 December 2020

  This tasty pasta recipe I am sharing with you today makes for an excellent mid-week supper.  I am in the process of down-sizing a lot of my recipes, so this is a small batch recipe and feeds two people generously.   If you are just one, you will have one serving to eat now and one serving...
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Quick Naan Bread Pizzas

Tuesday, 29 December 2020

 Here we are in that no-man's land between Christmas and New Years. Some of us have exhausted our desire for turkey sandwiches and what-not.  We are trying to recoup our energy before preparing to cook our New Years Feast.These are the days when we are not necessarily wanting to expend a lot of energy on preparing...
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Turkey Mulligatawny Soup

Monday, 28 December 2020

 One thing that mom always mad after the holidays was soup.  If there was a leftover bone or carcass or meat from anything, one thing we could count on was a big pot of soup.  We loved mom's soups. They were hearty and delicious. I used to make soup a lot when my children were growing up as well. ...
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Holiday Leftovers

Saturday, 26 December 2020

  So here you are. It's boxing day and you have a whole fridge filled with leftovers. What to do . . . what to do . . . I thought I would give you some tasty ideas this morning to help you use up some of those scrummy leftovers. Of course you could just have a reheat of the leftovers, but it's also nice to dress...
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If you are a Baking Enthusiast and a fan of British Baking you are going to love this new book I wrote. From fluffy Victoria sponges to sausage rolls, the flavors of British baking are some of the most famous in the world. Learn how to create classic British treats at home with the fresh, from-scratch, delicious recipes in The Best of British Baking. Its all here in this delicious book! To find out more just click on the photo of the book above!

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This is a book I wrote several years ago, published by Passageway Press. I am incredibly proud of this accomplishment. It is now out of print, but you can still find used copies for sale here and there. If you have a copy of it, hang onto it because they are very rare.

Welcome, I'm Marie

Welcome, I'm Marie
Canadian lover of all things British. I cook every day and like to share it with you!
A third of my life was spent living in the UK. I learned to love the people, the country and the cuisine. I have always been an Anglophile. You will find plenty of traditional British recipes here in my English Kitchen. There are lots of North American recipes also, but then again, I am a Canadian by birth. I like to think of my page as a happy mix of both. If you are looking for something and cannot find it, don't be afraid to ask! I am always happy to help and point you in the right direction, even if it exists on another page, or in one of my many cookbooks.

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Lost Kitchen Rhubarb Spoon Cake (small batch)
  Rhubarb season is my favorite season, next to Strawberry season. I can't wait for it to arrive every year, and when the two overlap ea...

Popular Posts

  • Fried Cabbage with Bacon & Onions
      I have always loved fried cabbage.  I first had it when I was in high school.  We cooked it in our Home Economics Class. It was just ...
  • Sticky Lemon Chicken
    I am always on the look out for a good chicken breast recipe.  We eat a lot of chicken in this house, and it mostly comes in the form of...
  • Lemon Friands
    Anyone who knows me, knows that I am a nut for anything lemon flavoured. It's always been one of my absolute favourite taste thril...
  • Quick and Easy Bacon and Egg Tarts
       You might not think that you have time to do a bacon and egg breakfast on a weekday, but this recipe here today proves that just isn...
  • Mary Berry's Cheese Scones
    I wanted to make some scones to enjoy the other day.  I have made quite a few scones here on the blog and I love them all. I do like to try ...

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