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Just like Mom's for Vintage Menu Madness

Wednesday, 29 November 2023

  After taking last week off due to my son being here, I am back this week with another Vintage Menu to Share with you.  I hope that you enjoy it as much as I enjoyed planning and preparing it.I have always had a great love of Vintage Cookbooks and Vintage Recipes. I had quite a few vintage books when I...
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Lemon & Yogurt Mixed Berry Muffins (small batch)

Tuesday, 28 November 2023

  I am going to apologize upfront for my photos today. The weather outside is pants.  It is raining sideways and is very dark.  A very gloomy wet day.  Not so good for photographing anything.I was wanting to bake a muffin to use up some mixed berries that I had picked up at the shops on Saturday. ...
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If you like what you see and wish to donate to help pay for butter, sugar, eggs and whatnot, every little bit is appreciated. Thanks!
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Buy the Book!

If you are a Baking Enthusiast and a fan of British Baking you are going to love this new book I wrote. From fluffy Victoria sponges to sausage rolls, the flavors of British baking are some of the most famous in the world. Learn how to create classic British treats at home with the fresh, from-scratch, delicious recipes in The Best of British Baking. Its all here in this delicious book! To find out more just click on the photo of the book above!

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This is a book I wrote several years ago, published by Passageway Press. I am incredibly proud of this accomplishment. It is now out of print as my publisher went out of business after Covid, but you can still find used copies for sale here and there. If you have a copy of it, hang onto it because they are very rare. This was a real labor of love for me and a dream come true as I had always wanted to write a book since I was a child. Hopefully I will be able to republish it one day. If you know of a publisher who is looking for something let me know!

Welcome, I'm Marie

Welcome, I'm Marie
Canadian lover of all things British. I cook every day and like to share it with you!
A third of my life was spent living in the UK. I learned to love the people, the country and the cuisine. I have always been an Anglophile. You will find plenty of traditional British recipes here in my English Kitchen. There are lots of North American recipes also, but then again, I am a Canadian by birth. I like to think of my page as a happy mix of both. If you are looking for something and cannot find it, don't be afraid to ask! I am always happy to help and point you in the right direction, even if it exists on another page, or in my extensive collection of cookbooks. I moved back to Canada in the year 2000 and have been busy building a new life for myself back in my homeland. I am largely retired now, except for this little space on the internet that I call home. I hope you will stay a while and have a good boo around. There's lots of deliciousness here to explore!

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