I am so excited today to be able to tell you about the most fabulous adventure I had just two weeks ago today.  It was something I had been looking forward to for a couple of months now!    In my role as a food blogger,  I am often invited to attend special events.  I don't always accept these invitations . . .  more often than not they are held too far away from where I live, (which requires too many train changes and a lengthy travel time) or they are held in the evening and being too far away (which requires a hotel stay, etc.) or they are not interested in covering the cost of my travel.  All no no's in my book.  As I also have Osteo Arthritis, I usually want Todd to come with me when I travel nowadays as well.   The Mornflake Seed to Bowl Event ticked all the boxes for me.  It wasn't being held too far away, so travel would be easy.   It was at the right time of day . . . and more importantly  they didn't mind Todd coming with me at all . . .  and they were more than happy to cover the cost of our travel both to and from the event.   I am always keenly interested in learning all of the aspects concerning the growth, provenance and production of the foods which we like to eat.  Seed to Bowl . . .  an event put on by the people at Mornflake . . .  promised to take us from the initial growth of the oats all the way to the way it gets processed and fit for consumption.  A trip to the Mornflake Mill in Crewe was just the ticket!