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Cardamom and Pistachio Meringues

Thursday, 30 May 2013

  (Well today I am on way back to the UK.  I have a long journey ahead so won't be doing an awful lot of cooking in the first few days, but with out.  As soon as I get my mojo back, watch out!  I have tons of s rum mines planned!  This is a post from last year, but with strawberries coming into...
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Buttermilk Scone Muffins

Wednesday, 29 May 2013

Kinda like a muffin. Kinda like a scone. A delicious quick bread that is shaped like a muffin and as easy to throw together as a muffin is . . . but has the lovely short texture of a scone. Light, fluffy and buttery, and oh so scrummily crunchy on the outsides. These are fabulous served straight from the oven...
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Cinnamon Butter Buns

Tuesday, 28 May 2013

(It's hard to believe that it's been almost a year since I originally posted this recipe.  At that time, I had just arrived home from Canada, having gone to my eldest daughter's much anticipated wedding, and here I am almost ready to return to the UK (3 more sleeps) from an unexpected trip to Canada to help my mom...
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Warm Blueberry And Almond Breakfast muffins

Monday, 27 May 2013

  (Normally in mostly bake at the weekends.  These delicious blueberry muffins make a tasty treat no matter the day of the week you bake them.  Another repost from my archives.  Happy Victoria Day in the UK and in America, Happy Memorial Day!) Yayy!! It's the weekend!!  I love the weekend. ...
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Lemon and Jam Slices

Sunday, 26 May 2013

  ( A repost and one of our favourites.  These would be a great take along to a picnic or holiday weekend barbecue!) I had some lemons that I needed to use up today. I always buy too many. I just love the sight of a bowl of lemons on the counter top . . . I often pick them up and have a smell as I walk past....
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Summer Salad of Peas, Beans and Asparagus

Sunday, 26 May 2013

One of the problems of having as many cookbooks as I have, and subscribing to as many cookery magazines as I do . . . is that you oft-times see a recipe that you want to try and then when you have the ingredients all in to do it . . . you can't find the darned recipe!!  That is always happening to me and it's...
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If you are a Baking Enthusiast and a fan of British Baking you are going to love this new book I wrote. From fluffy Victoria sponges to sausage rolls, the flavors of British baking are some of the most famous in the world. Learn how to create classic British treats at home with the fresh, from-scratch, delicious recipes in The Best of British Baking. Its all here in this delicious book! To find out more just click on the photo of the book above!

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This is a book I wrote several years ago, published by Passageway Press. I am incredibly proud of this accomplishment. It is now out of print, but you can still find used copies for sale here and there. If you have a copy of it, hang onto it because they are very rare.

Welcome, I'm Marie

Welcome, I'm Marie
Canadian lover of all things British. I cook every day and like to share it with you!
A third of my life was spent living in the UK. I learned to love the people, the country and the cuisine. I have always been an Anglophile. You will find plenty of traditional British recipes here in my English Kitchen. There are lots of North American recipes also, but then again, I am a Canadian by birth. I like to think of my page as a happy mix of both. If you are looking for something and cannot find it, don't be afraid to ask! I am always happy to help and point you in the right direction, even if it exists on another page, or in one of my many cookbooks.

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